Nutrition · per 100 g

Energy	378.6 kcal
Fat	22.1 g
Saturated fat	7.1 g
Carbs	25.7 g
Sugars	2.1 g
Fiber	1.4 g
Protein	14.3 g
Salt	2.3 g
Sodium	938.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.