Ingredients
ROAST BEEF 62.5% , WHEAT BREAD 18.8% , cheese 9.4% , Margarine 9.4%
Nutrition · per 100 g
| Energy | 241 kcal |
| Fat | 9.8 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 24.1 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 14.3 g |
| Salt | 2.3 g |
| Sodium | 938 mg |
| Calcium | 89 mg |
| Iron | 1.6 mg |
| Vitamin A | 80.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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