Wheat Dinner Yeast Rolls
Ingredients
whole wheat flour 54.5% , fortified wheat flour 22.7% , water 11.4% , sugar 4.7% , egg 3.4% , soya oil 1.7% , salt 0.6% , hydrogenated cottonseed oil 0.5% , yeast 0.3% , E471 0.1% , whey 0.1%
Nutrition · per 100 g
| Energy | 325.6 kcal |
| Fat | 9.3 g |
| Saturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 51.2 g |
| Sugars | 9.3 g |
| Fiber | 7 g |
| Protein | 9.3 g |
| Salt | 1.3 g |
| Sodium | 519.8 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.