The Beef Pasty
Grammy's Pasty's
Ingredients
filling 52.9% , beef 23.5% , onion 11.8% , butter 5.9% , sea salt 0.8% , black pepper 0.8% , crust 0.8% , barley malt flour 0.8% , E300 0.8% , E375 0.8% , iron 0.5% , thiamin 0.2% , E101 0.1% , lard 0.1% , egg 0.0% , milk 0.0% , baking powder 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 13.6 g |
| Saturated fat | 5.7 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 21.4 g |
| Sugars | 0.71 g |
| Fiber | 1.4 g |
| Protein | 10.7 g |
| Salt | 1.7 g |
| Sodium | 664 mg |
| Calcium | 29 mg |
| Iron | 1.9 mg |
| Vitamin A | 21.3 µg |
| Vitamin C | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.