The traditional pasty
0748252550347
Ingredients
flour 55.0% , water 22.5% , lard 11.3% , egg 5.6% , milk 2.8% , sea salt 0.8% , baking powder 0.8% , E341i 0.6% , E500ii 0.3% , corn starch 0.3%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 10.6 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 18.2 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 8.8 g |
| Salt | 1.7 g |
| Sodium | 676 mg |
| Calcium | 35 mg |
| Iron | 1.6 mg |
| Vitamin A | 264.6 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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