Nutrition · per 100 g

Energy	228.1 kcal
Fat	1.8 g
Saturated fat	0.88 g
Carbs	49.1 g
Sugars	40.4 g
Fiber	5.3 g
Protein	5.3 g
Salt	0.13 g
Sodium	52.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.