Nutrition · per 100 g

Energy	48.2 kcal
Fat	0 g
Carbs	12 g
Sugars	0 g
Protein	0 g
Salt	0.3 g
Sodium	120 mg
Potassium	217 mg
Calcium	819 mg
Magnesium	482 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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