Syrup, Marion Blackberry
Columbia Empire Farms Inc.
0748276567697
Ingredients
Marion blackberries 57.1% , high fructose corn syrup 21.4% , corn syrup 10.7% , Modified starch 5.4% , E330 2.7% , and LESS THAN 1 1.3% , 10 of 1% sodium benzoate as preservatives 1.3%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 51.7 g |
| Sugars | 46.7 g |
| Fiber | 1.7 g |
| Protein | 0 g |
| Salt | 0.04 g |
| Sodium | 17 mg |
| Calcium | 0 mg |
| Iron | 0.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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