Ingredients
tuna 53.8% , water 23.1% , soy protein 11.5% , soy sauce 5.8% , soya oil 2.9% , vinegar 1.4% , brown sugar 0.7% , iodised salt 0.4% , Thickener 0.2% , coating 0.1% , E621 0.0% , bay leaf 0.0% , vitamin A 0.0%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 5.4 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 7.1 g |
| Sugars | 1.8 g |
| Fiber | 3.6 g |
| Protein | 8.9 g |
| Salt | 2.9 g |
| Sodium | 1161 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 401.7 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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