Ingredients
glucose powder 57.1% , hydrogenated vegetable oil 21.4% , sodium caseinate 10.7% , Sequestrant 5.4% , Emulsifier 2.7% , Nature-ldentical Flavor 1.3% , Anti-caking agent 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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