Ingredients

corn flour 73.9% , vegetable oil 13.0% , sea salt 13.0%

Nutrition · per 100 g

Energy	387 kcal
Fat	2.2 g
Saturated fat	0.33 g
Carbs	82.7 g
Fiber	2.5 g
Protein	9 g
Salt	2.2 g
Sodium	867 mg
Calcium	27 mg
Iron	3 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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