Nutrition · per 100 g

Energy	424 kcal
Fat	10.6 g
Carbs	75.8 g
Fiber	9.1 g
Protein	6.1 g
Salt	1.6 g
Sodium	636 mg
Potassium	139 mg
Calcium	339 mg
Iron	3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.