Nutrition · per 100 g

Energy	326 kcal
Fat	20.9 g
Saturated fat	14 g
Trans fat	0 g
Cholesterol	81.4 mg
Carbs	27.9 g
Sugars	23.3 g
Added sugars	23.3 g
Fiber	0 g
Protein	4.7 g
Salt	0.58 g
Sodium	233 mg
Potassium	86 mg
Calcium	65.1 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.