Nutrition · per 100 g

Energy	1700 kJ
Energy	405 kcal
Fat	9.5 g
Saturated fat	4 g
Carbs	13.5 g
Sugars	0 g
Protein	64.9 g
Salt	3.2 g
Sodium	1300 mg
Calcium	135 mg
Iron	19.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.