Salsa
Penny's Salsa
Ingredients
fresh tomatoes 53.6% , yellow onion 23.2% , jalapeno pepper 11.6% , spring onion 5.8% , coriander leaf 2.9% , lime juice 1.5% , lemon juice 0.7% , red wine vinegar 0.4% , salt 0.2% , garlic 0.1% , sugar 0.0% , spice 0.0% , E202 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 71 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.7 g |
| Sugars | 7.1 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 535.8 µg |
| Vitamin C | 32.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.