Ingredients
soya bean 52.9% , canola oil 23.5% , water 11.8% , egg 5.9% , white vinegar 2.9% , sour cream 0.6% , bacon 0.6% , salt 0.3% , natural flavouring 0.3% , dehydrated onion 0.3% , Modified starch 0.3% , E415 0.3% , E202 0.1% , E211 0.1% , E330 0.0% , E150a 0.0% , E385 0.0%
Nutrition · per 100 g
| Energy | 517 kcal |
| Fat | 55.2 g |
| Saturated fat | 5.2 g |
| Trans fat | 0 g |
| Cholesterol | 52 mg |
| Carbs | 3.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.6 g |
| Sodium | 241 mg |
| Calcium | 69 mg |
| Iron | 9.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.