Ingredients
fresh tomatoes 54.2% , tomato sauce 22.9% , water 11.5% , yellow onion 5.7% , hatch pepper 2.9% , spice 1.4% , coriander leaf 0.7% , hatch pepper flakes 0.4% , salt 0.2% , E330 0.1% , GUM 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Potassium | 233 mg |
| Calcium | 13 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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