Ingredients
Cooked pork sausage link 54.2% , water 22.9% , egg 11.5% , brown rice flour 5.7% , cane sugar syrup 2.9% , canola oil 1.4% , potato starch 0.7% , contains less than 2% of baking powder 0.4% , natural vanilla flavouring 0.2% , sea salt 0.1% , tapioca 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 195 kcal |
| Fat | 10.2 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 82 mg |
| Carbs | 14.8 g |
| Sugars | 3.1 g |
| Fiber | 0.8 g |
| Protein | 10.2 g |
| Salt | 1.1 g |
| Sodium | 438 mg |
| Calcium | 31 mg |
| Iron | 1.1 mg |
| Vitamin A | 23.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.