Ingredients
water 38.3% , vegetable oil 25.8% , vegetable 16.0% , soja-eiwitisolaat 4.5% , tomato purée 3.7% , modified corn starch 3.7% , pea protein 2.8% , salt 0.8% , hydrolysed corn protein 0.8% , spice 0.8% , dextrose 0.8% , cultivated mushroom 0.8% , yeast extract 0.8% , Antioxidant 0.8%
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Nutrition · per 100 g
| Energy | 1047 kJ |
| Energy | 253 kcal |
| Fat | 16 g |
| Saturated fat | 11.1 g |
| Carbs | 5.2 g |
| Sugars | 1.4 g |
| Fiber | 0.9 g |
| Protein | 6.1 g |
| Salt | 1.5 g |
| Sodium | 612 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.