Nutrition · per 100 g

Energy	617 kcal
Fat	39.7 g
Saturated fat	26.5 g
Trans fat	0 g
Cholesterol	44.1 mg
Carbs	52.9 g
Sugars	35.3 g
Added sugars	35.3 g
Protein	0 g
Salt	0.44 g
Sodium	176 mg
Potassium	0 mg
Calcium	44.1 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.