Nutrition · per 100 g

Energy	149.9 kcal
Fat	5.1 g
Saturated fat	4.8 g
Carbs	14.1 g
Sugars	4.4 g
Fiber	0.85 g
Protein	9.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.