Nutrition · per 100 g
| Energy | 438 kcal |
| Fat | 22.9 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Carbs | 54.2 g |
| Sugars | 8.3 g |
| Added sugars | 4.2 g |
| Fiber | 10.4 g |
| Protein | 14.6 g |
| Salt | 0.03 g |
| Sodium | 10.4 mg |
| Potassium | 188 mg |
| Calcium | 354 mg |
| Iron | 2.1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.