Ingredients
wheat flour 57.5% , vegetable fat 21.3% , coconut oil 10.6% , salt 0.9% , sugar 0.0% , E500ii 0.0% , yeast 9.8%
Nutrition · per 100 g
| Energy | 480 kcal |
| Fat | 20 g |
| Saturated fat | 16 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64 g |
| Sugars | 0 g |
| Fiber | 8 g |
| Protein | 8 g |
| Salt | 1.7 g |
| Sodium | 680 mg |
| Calcium | 0 mg |
| Iron | 4.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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