Zambos
Zambos
Ingredients
plantain 51.6% , palm oil 24.2% , coating 12.1% , salt 1.4% , maltodextrin 1.4% , E621 1.4% , chili pepper 1.4% , E330 1.4% , food corn starch modified 1.4% , rice flour 1.4% , E551 1.2% , sugar 0.6% , lemon 0.3% , hydrolysed soy protein 0.2% , soya bean 0.1% , palm oil 0.0% , E552 0.0% , artificial lemon flavors 0.0% , garlic 0.0% , natural lemon flavouring 0.0% , onion 0.0% , E160c 0.0% , fd 0.0% , c yellow no 0.0% , 6 aluminum lake 0.0% , E631 0.0% , E627 0.0% , fd 0.0% , c red no 0.0% , 40 aluminum lake 0.0% , E307c 0.0% , E319 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.4 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 3.6 g |
| Added sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 2.8 g |
| Sodium | 1110 mg |
| Potassium | 857 mg |
| Iron | 1.1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.