Rocky mountain chocolate factory, milk chocolate
Rocky Mountain Chocolate Factory, Rocky Mountain Chocolate Factory Inc.
Ingredients
milk chocolate 54.2% , shares equipment with peanuts 22.9% , almond 11.5% , cashew nuts 5.7% , hazelnut 2.9% , macadamia nut 1.4% , pecan nut 0.7% , walnut 0.4% , wheat 0.2% , milk 0.1% , egg 0.0% , soya 0.0%
Nutrition · per 100 g
| Energy | 512 kcal |
| Fat | 30.2 g |
| Saturated fat | 18.6 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 60.5 g |
| Sugars | 55.8 g |
| Fiber | 2.3 g |
| Protein | 4.7 g |
| Salt | 0.14 g |
| Sodium | 58 mg |
| Calcium | 140 mg |
| Iron | 0.84 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.