Nutrition · per 100 g

Energy	41.9 kcal
Fat	1.8 g
Saturated fat	0.33 g
Carbs	5.7 g
Sugars	1.3 g
Fiber	0.88 g
Protein	1.1 g
Salt	0.29 g
Sodium	116.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.