Ingredients
water 54.5% , linguini pasta 22.7% , Soy nuggets 11.4% , carrot 5.7% , onion 2.8% , red miso paste 1.4% , celery 0.7% , VEGETABLE BASE 0.4% , salt 0.2% , nutritional yeast flake 0.1% , turmeric 0.1%
Nutrition · per 100 g
| Energy | 40 kcal |
| Fat | 1.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.3 g |
| Sugars | 0.88 g |
| Fiber | 0.4 g |
| Protein | 1.8 g |
| Salt | 1.1 g |
| Sodium | 432 mg |
| Calcium | 0 mg |
| Iron | 0.79 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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