Nutrition · per 100 g

Energy	85 kcal
Fat	3 g
Saturated fat	1.5 g
Carbs	11.5 g
Sugars	11 g
Fiber	0 g
Protein	3.5 g
Salt	0.15 g
Sodium	60 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.