Ingredients
sugar 57.1% , cocoa butter 21.4% , cocoa paste 10.7% , oat flour 5.4% , ground vanilla beans 2.7% , Minimum de 43 % de cacao 1.3% , _Noix variées_Arachides_Lait_ 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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