Ingredients
flour 57.1% , white cheddar 21.4% , parmigiano reggiano 10.7% , blue cheese 5.4% , Margarine 2.7% , spice 1.3% , salt 1.3%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 28.6 g |
| Saturated fat | 10.7 g |
| Trans fat | 5.4 g |
| Cholesterol | 36 mg |
| Carbs | 32.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.5 g |
| Sodium | 607 mg |
| Calcium | 286 mg |
| Iron | 2.6 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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