Nutrition · per 100 g

Energy	232 kcal
Fat	11.5 g
Saturated fat	3 g
Carbs	19.4 g
Sugars	7.3 g
Protein	12.7 g
Salt	0.59 g
Sodium	236 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.