Nutrition · per 100 g
| Energy | 244.4 kcal |
| Fat | 2.2 g |
| Saturated fat | 2.2 g |
| Carbs | 40 g |
| Sugars | 0 g |
| Fiber | 4.4 g |
| Protein | 6.7 g |
| Salt | 0.14 g |
| Sodium | 55.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.