Ingredients
hot chili peppers 56.6% , tomato concentrate 21.7% , hot chili peppers 10.9% , salt 0.3% , CANE VINEGAR 0.3% , onion 0.3% , garlic 0.3% , E415 0.3% , E330 0.3% , basil 9.4%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 24 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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