Warm
Davies Gourmet
Ingredients
bell pepper 54.2% , carrot 22.9% , chipotle 11.5% , CANE VINEGAR 5.7% , habanero chili 2.9% , salt 1.4% , lime juice 0.7% , onion 0.4% , olive oil 0.2% , passionfruit 0.1% , E330 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 2.8 g |
| Sodium | 1100 mg |
| Vitamin C | 48 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.