Ingredients
Raisins with sulfur dioxide added as a preservative 66.7% , cranberry 16.7% , nut 16.7%
Nutrition · per 100 g
| Energy | 392.9 kcal |
| Fat | 14.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 46.4 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.36 g |
| Sodium | 145.2 mg |
| Calcium | 71 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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