San Bernardo, Premium Ice Cream, Guava & Cream Cheese Swirl
Food Marketing Consultants Inc.
Ingredients
skimmed milk 54.5% , cream 22.7% , guava puree 11.4% , sugar 5.7% , cream cheese guava swirl 2.8% , corn syrup 1.4% , whey 0.7% , CONTAINS 2% and LESS OF NATURAL FLAVORS 0.4% , E410 0.2% , E412 0.1% , E407 0.1%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 10 g |
| Saturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 27.1 g |
| Sugars | 21.4 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.14 g |
| Sodium | 57 mg |
| Calcium | 57 mg |
| Iron | 0 mg |
| Vitamin A | 128.7 µg |
| Vitamin C | 22.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.