Ingredients
PROTEIN BLEND 55.6% , brown rice syrup 22.2% , coating 11.1% , chicory fibre 5.6% , E965 2.8% , peanut 1.4% , E422 0.7% , SOY CRISPS 0.3% , soya 0.3%
Nutrition · per 100 g
| Energy | 360 kcal |
| Fat | 12 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48 g |
| Sugars | 4 g |
| Fiber | 10 g |
| Protein | 26 g |
| Salt | 1.3 g |
| Sodium | 528.3 mg |
| Calcium | 40 mg |
| Iron | 2.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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