Nutrition · per 100 g
| Energy | 527 kcal |
| Fat | 28 g |
| Saturated fat | 17 g |
| Trans fat | 0.3 g |
| Cholesterol | 4 mg |
| Carbs | 64 g |
| Sugars | 53 g |
| Added sugars | 44 g |
| Fiber | 0.2 g |
| Protein | 5 g |
| Salt | 0.39 g |
| Sodium | 155 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.