Nutrition · per 100 g

Energy	977 kJ
Energy	233 kcal
Fat	16.7 g
Saturated fat	2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	23.3 g
Sugars	13.3 g
Added sugars	0 g
Fiber	6.7 g
Protein	3.3 g
Salt	4.3 g
Sodium	1730 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.