Ingredients
fortified wheat flour 56.9% , water 21.5% , vital wheat gluten 10.8% , salt 0.2% , potassium sorbate as a food preservative 0.2% , soybean oil as a release agent 0.2% , dusted with corn starch 0.2% , food coloring fd&c yellow no 0.2% , 5 and fd&c yellow no 0.2% , #6 9.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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