Nutrition · per 100 g

Energy	391 kcal
Fat	7.2 g
Saturated fat	5 g
Carbs	9.4 g
Sugars	7.2 g
Protein	72.2 g
Salt	0.61 g
Sodium	244 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.