Whole grain cheddar penguins baked snack crackers
Ingredients
whole wheat flour 51.8% , wheat flour 24.1% , E375 12.1% , reduced iron 6.0% , thiamin mononitrate 3.0% , E101 1.5% , folic acid) sunflower and calola oil 0.8% , natural ceddar flavor 0.4% , skim milk cheese 0.2% , natural flavouring 0.1% , salt 0.0% , cream 0.0% , yeast extract 0.0% , E339 0.0% , E202 0.0% , E415 0.0% , sodium citrate 0.0% , sugar 0.0% , cheddar 0.0% , salt 0.0% , barley malt extract 0.0% , Raising agent 0.0% , corn starch 0.0% , yeast 0.0% , E270 0.0% , E160b 0.0% , enzyme 0.0% , E223 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 16.7 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 10 g |
| Polyunsaturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Calcium | 67 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.