Ingredients
fortified wheat flour 54.5% , water 22.7% , cornmeal 11.4% , canola oil 5.7% , wheat bran 2.8% , red onion 1.4% , salt 0.7% , garlic 0.4% , olive oil 0.2% , basil 0.1% , Vitamin E 0.1%
Nutrition · per 100 g
| Energy | 290 kcal |
| Fat | 8.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 51.6 g |
| Sugars | 0 g |
| Fiber | 3.2 g |
| Protein | 9.7 g |
| Salt | 1.4 g |
| Sodium | 548 mg |
| Calcium | 0 mg |
| Iron | 3.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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