Nutrition · per 100 g

Energy	373.5 kcal
Fat	9.6 g
Saturated fat	0.6 g
Carbs	47 g
Sugars	3.6 g
Fiber	4.8 g
Protein	31.3 g
Salt	2.4 g
Sodium	963.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.