Ingredients
chickpea 54.5% , water 22.7% , tehina 11.4% , soya bean 5.7% , canola oil 2.8% , garlic 1.4% , salt 0.6% , E330 0.4% , spice 0.2% , E202 0.1% , SODIUM BENZOATE TO PRESERVE FRESHNESS 0.1%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 25 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.7 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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