Ingredients
chickpea 53.8% , water 23.1% , tehina 11.5% , soya bean 5.8% , canola oil 2.9% , avocado 1.4% , coriander leaf 0.7% , garlic 0.4% , salt 0.2% , E330 0.1% , spice 0.0% , E202 0.0% , SODIUM BENZOATE TO PRESERVE FRESHNESS 0.0%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 28.6 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.4 g |
| Sugars | 3.6 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 464 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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