Ingredients
aubergine 55.0% , onion 22.5% , SQUASH 11.3% , canola oil 5.6% , sugar 1.8% , E330 1.8% , salt 0.3% , spice 0.3% , E202 0.3% , E211 1.3%
Nutrition · per 100 g
| Energy | 232 kcal |
| Fat | 17.9 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.54 g |
| Sodium | 214 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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