Ingredients
egg 53.1% , sugar 17.9% , palm oil 14.5% , potato starch 7.3% , E422 3.6% , cottonseed oil 1.8% , E415 0.9% , E460 0.5% , tapioca 0.2% , salt 0.1% , baking powder 0.1% , E500ii 0.0% , E202 0.0% , E200 0.0% , natural and artificial flavouring 0.0% , chocolate chunk 0.0%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 21.4 g |
| Saturated fat | 5.4 g |
| Cholesterol | 71 mg |
| Carbs | 53.6 g |
| Sugars | 35.7 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.14 g |
| Sodium | 54 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.