UltralnflanX plus 360°

0755571947413

Ingredients

pea protein isolate 51.0% , isomalto-oligosaccharide 24.5% , rice protein 12.2% , rice bran 6.1% , E333 3.1% , olive oil 1.5% , maltodextrin 0.8% , feel citrate 0.4% , E551 0.2% , medium chain triglycerides 0.1% , " L-lysine HCI 0.0% , E641 0.0% , l-glutamine 0.0% , l-valine 0.0% , E340ii 0.0% , l-isoleucine 0.0% , natural fam's and polyphenols from hops extract 0.0% , proprietary mix of curcumin and fenugreek galactomannans 0.0% , quercetin 0.0% , vitamins 0.0% , mineral blend p manganese gluconate 0.0% , D-alpha tocopheryl acetate 0.0% , copper gluconate 0.0% , D-biotin 0.0% , retinyl palmitate 0.0% , E375 0.0% , Cholecalciferol 0.0% , calcium picolinate 0.0% , pyridoxine hci 0.0% , E101 0.0% , potassium iodide 0.0% , thiamin hci 0.0% , methylcobalamin 0.0% , Calcium L-5-Methyltetrahydrofolate 0.0% , and selenome anthan gum 0.0% , ginger rhizome extract 0.0% , rosemary 0.0% , Luo Han Guo fruit 0.0% , extract 0.0% , E412 0.0% , Patent 11‚026‚897 This product is non-GMO 0.0% , do not use if pregnant and nursing 0.0% , If taking medication 0.0% , please consult your healthcare practitioner before use 0.0% , Keep out of dent 0.0% , dry place 0.0% , 10 UX2360PB30 1557194741 40 0.0% , 26 0.0%

Nutrition · per 100 g

Energy 377.8 kcal
Fat 15.6 g
Saturated fat 3.3 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 31.1 g
Sugars 4.4 g
Fiber 4.4 g
Protein 35.6 g
Salt 0.67 g
Sodium 266.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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