Nutrition · per 100 g

Energy	276.6 kcal
Fat	5.3 g
Saturated fat	3.2 g
Carbs	42.6 g
Sugars	4.3 g
Fiber	4.3 g
Protein	12.8 g
Salt	1.9 g
Sodium	766 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.